Ingredients
Condensed Milk 1 can
Water
Method:
1. Take the condensed milk can and put it in a vessels full of water
2 . Make sure that the water level in the vessel is at all times 6 inches more than can lid.
3. Boil for 2 hours
Take the can out and let it cool overnight before opening.
Your toffee is ready
This stores well for 20 days in refrigerator.
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